Loondocks Restaurant
Loondocks Restaurant
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    • Home
    • About
    • Reserve
    • Menu
      • Dinner
      • Lunch
      • Veg + Vegan
      • Wine List
      • Cocktail + Bar
      • Dessert
    • Plan Your Event
    • Contact
    • Gift Card
  • Home
  • About
  • Reserve
  • Menu
    • Dinner
    • Lunch
    • Veg + Vegan
    • Wine List
    • Cocktail + Bar
    • Dessert
  • Plan Your Event
  • Contact
  • Gift Card

Dinner Menu

Soup + Salad

 Muskoka Salad

house smoked rainbow trout, almonds, whipped feta

purple radish, cherry tomatoes, rhubarb vinaigrette  23


Caesar Salad

herb croutons, prosciutto crisp, parmigiano reggiano  16


Beet + Warm Goat Cheese Salad

heirloom beets, candied walnuts, organic greens, aged balsamic  19


Soup du Jour

daily creation from the chef’s kettle  14

Tapas + Starters

 Jalapeno + Manchego Croquettes

smoked paprika aioli  18

add extra croquette  6


Scallop Crudo

hokkaido scallops, sesame ginger vinaigrette, lime pearls

fresh melon, pine nuts, lotus root  26


Wild Game Sliders

prairie venison + elk, house smoked cheddar, crispy prosciutto, maple + wild leek dijon  22

add extra slider  11


Nova Scotia Snow Crab Cakes

orange + dill aioli, pickled fennel + local micro greens  26

add extra crab cake  13


Truffle Fries

herb frites with truffle aioli  14

Main Plates

 Bone-In Chicken Breast

organic Ontario chicken stuffed with oka + sage

served with confit fingerling potatoes, seasonal vegetables + demi-glace  38


Chorizo Gnocchi

chorizo cream, red peppers, kale, parmigiano reggiano  29

+ angus beef tips  14

+ hokkaido scallops  21


Yukon Arctic Char

sweet potato puree, maple merlot reduction

crispy capers, seasonal vegetables  37


Duo of Ontario Lamb

grilled t-bone + confit wellington with wild mushrooms + spinach

roasted seasonal vegetables, bordelaise  49


Scallop Risotto

hokkaido scallops, asparagus, prosciutto, wild Muskoka leeks

pine nuts, parmigiano reggiano  46


Bison Short Ribs

confit Manitoba bison, golden potato, sundried tomato + goat cheese puree

roasted seasonal vegetables, wild blueberry demi-glace  65


Angus Filet Mignon

grilled Alberta angus, aged cheddar potato gratin

seasonal vegetables + brandy mushroom cream sauce  59

+ hokkaido scallops  21


Loondocks Angus Burger

wild boar bacon, house smoked cheddar 

sundried tomato + sweet pepper chutney, herb frites + garden greens  29

Side Plates

 herb frites with truffle aioli  14

aged cheddar potato gratin  12

seasonal vegetable medley  11

confit fingerling potatoes  11

forest mushroom medley  9

sauteed organic kale  9

More Menus:

Lunch Menu
Veg + Vegan Menu
Wine List
Desserts
Cocktail + Bar Menu
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