Caesar Salad
herb croutons, prosciutto crisp, parmigiano reggiano 16
Beet + Warm Goat Cheese Salad
heirloom beets, candied walnuts, organic greens, aged balsamic 19
Loondocks Garden Greens
heirloom carrots, fennel, purple radish, cherry tomatoes
lotus root, cranberry vinaigrette 14
Watermelon + Whipped Feta Salad
arugula, pine nuts, balsamic pearls, purple radish, rhubarb vinaigrette 18
Soup du Jour
daily creation from the chef’s kettle 14
Baked Brie
strawberry + rhubarb chutney, spiced pistachios, taro + corn chips 18
Angus Beef + Chorizo Sliders
whiskey bacon jam, arugula, toasted brioche 18
add extra slider 9
Red Pepper + Goat Cheese Arancini
wild Muskoka leek aioli, local micro greens 16
add extra arancini 8
Smoked Duck en Croute
foie gras, wild mushrooms, truffle aioli, apricot puree 27
Avocado + Whipped Feta Dip
cajun chickpeas, lime pearls, scallions, taro + corn chips 16
Nova Scotia Snow Crab Cakes
orange + dill aioli, pickled fennel + local micro greens 26
add extra crab cake 13
Truffle Parmesan Fries
with fresh parmigiano reggiano + truffle aioli 16
Chorizo Gnocchi
chorizo cream, roasted shallots, red peppers
kale, parmigiano reggiano 29
Yukon Arctic Char
butternut squash puree, maple merlot reduction
crispy capers, roasted seasonal vegetables 37
Duo of Ontario Pork
prosciutto wrapped tenderloin + slow braised pork belly
honey roasted fingerlings, baby bok choy, elderberry glaze 43
Georgian Bay Pickerel
pearl couscous with wild leek + tomato
grilled asparagus, strawberry + rhubarb chutney 39
Angus Filet Mignon
grilled Alberta angus, aged cheddar potato gratin
seasonal vegetables + brandy mushroom cream sauce 59
Scallop Risotto
hokkaido scallops, wild leeks, guanciale, asparagus, sweet peppers
pine nuts, crispy basil, parmigiano reggiano 56
Bison Short Ribs
confit Manitoba bison, golden potato, sundried tomato + goat cheese puree
pickled apple + fennel, roasted seasonal vegetables + bordelaise 67
Loondocks Angus Burger
wild boar bacon, house smoked cheddar
sundried tomato + sweet pepper chutney, herb frites 27
hokkaido scallops (2pc) 17
angus beef tenderloin tips 13
grilled black tiger shrimp (3pc) 13
grilled organic chicken breast 12
honey roasted fingerling potatoes 9
aged cheddar potato gratin 13
seasonal vegetable medley 11
sauteed organic kale 6
forest mushroom medley 7
truffle parmesan fries 16